one-pot-creamy-tuscan-pesto-and-artichoke-pasta
This easy One Pot Creamy Tuscan Pesto and Artichoke Pasta is perfect for nights when you’re craving Italian, but need something simple and easy to prepare. Linguine pasta tossed with a lemony, pesto sauce that’s creamy and so delicious! Stir in plenty of kale, artichokes, and white beans for a pasta dinner that’s cozy yet healthy(ish) too. Added bonus, this simple pasta is made all in one pot, start to finish. A terrific family dinner to serve any night of the week!
Ingredients
3 tablespoons extra virgin olive oil
0.5 cup canned coconut milk or heavy cream
8 ounces burrata cheese (about 2 3 balls)
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