bunuelos-de-maiz-corn-fritters
This Corn Fritters recipe is a delightful way to enjoy sweet corn. The fritters are made with a mix of fresh, canned, or frozen corn combined with a flavorful batter including green onions, garlic, and spices, then fried to crispy perfection. They are perfect as an appetizer or side dish, paired with a tangy dipping sauce.
Ingredients
2 cups fresh corn kernels (you can also use canned or frozen corn, drained (300 g))
1 cup all purpose flour (adjust as needed (120 g))
3 tablespoons cornstarch
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