braised-chuck-roast-with-mashed-potatoes
With the holidays around the corner, I wanted to share one of my favorite recipes for this time of year. It’s comforting, elegant and fills your home with cozy holiday vibes. You can swap the chuck beef for short ribs if you prefer-they work just as well!
Ingredients
For the Beef:
1 lb boneless beef chuck roast, defrosted, cleaned, and cut into big pieces
2 shallots, peeled and quartered
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