salted-caramel-pretzel-dutch-baby
Crispy on the edges, soft and fluffy in the center, my Salted Caramel Pretzel Dutch Baby is the perfect balance of sweet and salty. The golden, airy pancake is topped with crunchy pretzels and drizzled with rich, buttery caramel, finished with a touch of flaky salt for the ultimate weekend brunch
Ingredients
3 eggs, room temp
1 tbsp unsalted butter, for the pan
0.5 cup pretzels, broken into various sized pieces
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