spaghetti-carbonara
Spaghetti Carbonara is a classic Italian pasta dish that is rich, creamy, and incredibly satisfying. This recipe features spaghetti coated in a delicious sauce made from eggs, Pecorino Romano cheese, and black pepper, with crispy pancetta or bacon adding a salty and savory punch. A simple and easy-to-follow recipe that is sure to become a household favorite.
Ingredients
1 pound spaghetti
6 oz. pancetta, diced
3 eggs
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