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One Pot Creamy Penne Alfredo with Spicy Arugula
This super easy One Pot Creamy Penne Alfredo with Spicy Arugula is the perfect easy recipe. I took a classic pasta recipe and updated it with a one pot cooking method and a rich and creamy sauce. Penne pasta tossed with herby garlic butter, then boiled until al dente. Add a splash of milk, a touch of cream, and a generous handful of parmesan cheese for a luscious, creamy penne Alfredo. Every bite of pasta has delicious Italian flavors that melt in your mouth. Fancy enough for the weekend, but easy enough to make any night of the week. And most importantly, it’s delicious!
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