custard-baked-caramel-brioche
Indulge in the comforting delight of brioche, a pillowy soft bread baked to perfection in caramel sauce and finished with a touch of creme anglaise and vanilla white chocolate ice cream. Difficulty - Medium
Ingredients
See Ice Cream Section For Recipe!
175 g milk
50 g caster sugar
🔒 The full recipe is members-only
37 more ingredients · 27 steps locked.
Unlock the full recipe — $5.99/mo