pull-apart-garlic-butter-bread-wreath.
This festive Pull-Apart Garlic Butter Bread Wreath is light, soft, buttery, garlicky, perfectly salted, and SO delicious. Serve this warm right out of the oven with a light sprinkle of flaky sea salt for a bread that’s melt in your mouth good…and oh so impressive. Bonus? This is simpler than you’d think to make, and uses pantry ingredients like milk, butter, and of course, garlic. The perfect pull-apart bread for all of your upcoming holiday dinners.
Ingredients
4.75 cups all purpose flour, plus more if needed
1 stick (8 tablespoons) Vermont Creamery Cultured Butter, at room temperature
flaky sea salt
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