gluten-free-blueberry-crumb-bars
Blueberry Crumb Bars are a grain free dessert that is made with homemade chia blueberry compote, almond flour and maple syrup. These bars taste great as is, or even better warmed up with a scoop of vanilla ice cream. This blueberry crumb bar recipe is both vegan and gluten-free.
Ingredients
2 cups blueberries
3 tbsp chia seeds
2 flax eggs (3 Tbsp ground flax mixed with 6 Tbsp water)
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