chocolate-caramel-crunch-ice-cream-bars.
Homemade salted caramel, mixed with Chex cereal, layered with vanilla ice cream, and dipped in chocolate. These are the ultimate summer ice cream bar. They’re super easy to make, extra sweet, crunchy, cool, and delicious. Big summer bonus? These are no cook and require zero oven time.
Ingredients
1 cup salted caramel, homemade or store bought (recipe follows)
1 gallon vanilla ice cream
16 ounces semi sweet or milk chocolate, chopped
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