tuna-onigiri
Yaki Onigiri with a spicy tuna twist! Crispy, savory, and just the right amount of spice – these pan-fried onigiri triangles are packed with flavor and super satisfying. Whether you’re snacking, meal-prepping, or just looking for something fun to make, these are so worth it!
Ingredients
1 cup sushi rice
1 cup water
2 tbsp rice vinegar
🔒 The full recipe is members-only
17 more ingredients · 14 steps locked.
Unlock the full recipe — $5.99/mo