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Roscon de Reyes

Roscon de Reyes

by cookingfromspain ⏱ 18 hr 40 min 24 ingredients 18 steps

A traditional Spanish holiday cake, perfect for celebrating the Epiphany.

Ingredients

500 g bread flour
120 g infused milk with cinnamon, orange peel, and lemon peel
Orange blossom water
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