skirt-steak-tacos-with-fresh-guacamole-and-sauteed-peppers
Juicy, charred skirt steak cooks quickly on the Blackstone for the perfect taco filling. Paired with creamy guacamole and sweet-smoky sautéed peppers, these tacos deliver bold flavor in every bite.
Ingredients
1.5 skirt steak
3 ripe avocados
2 bell peppers (mixed colors), sliced
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