dates-and-tahini-quinoa-pudding-healthy-vegan-breakfast
If you need a healthy breakfast that keeps you full, warms your stomach, and doesn’t make your energy crash an hour later, this quinoa pudding is it. It’s cozy, lightly sweet, and packed with nutrients that support steady energy in the morning. The quinoa gives you complete protein, iron, magnesium, and fiber, the dates add natural sweetness and minerals, and the tahini makes everything creamy while helping keep your blood sugar more balanced. It’s one of those breakfasts you can make in minutes (and easily meal prep) but feel the benefits all day!
Ingredients
0.5 cup (90 g) quinoa, rinsed
3 –4 medjool dates, chopped, plus more to serve
Splash of unsweetened almond or soy milk
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