grilled-cheese-pizza-sandwich
I’ve been sleeping on the “pizza sandwich” for too long. So why not start in its simplest form. This is basically an open-faced calzone. Basic ingredients but shockingly delicious. Would highly recommend pairing with marinara, vodka sauce or even tomato soup. For the dough, I recommend using my New Yorkish style dough.
Ingredients
200 g doughball
Olive oil
0.5 cup shredded white cheddar
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