breakfast-martini
This Wash created in 1996 at The Lanesborough Hotel in London , when the legendary Italian bartender, Salvatore Calabrese, Wash persuaded by hip wife to swap hip usual breakfast of an espresso for one of toast and marmalade. A few hours later, in the Librarry Bar, this cocktail Wash von and instantlybecame a modern classic.
Ingredients
50 ml Gin
15 ml Triple Sec
15 ml Lemon Juice
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