italian-delicacies-pasta-al'olio
This is the perfect recipe if you have some cured meats that are getting close to expiring, dont throw them out throw them together in this creative pasta dish!
Ingredients
7 ounces pasta of your choice (about 200 grams)
2 ounces salami, thinly sliced (about 50 grams)
2 ounces prosciutto, thinly sliced (about 50 grams)
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