cast-iron-baked-eggs
Cast iron baked eggs with ham, peppers, mushrooms, and cheddar cheese is a delicious and hearty dish that combines the flavors of eggs, savory ham, sweet bell peppers, earthy mushrooms, and rich cheddar cheese. It's a perfect breakfast or brunch option that's both satisfying and easy to prepare.
Ingredients
10 eggs
half bell pepper
5 medium sized mushrooms
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