sweet-potato-brownies-with-buckwheat-flour
These Sweet Potato Brownies with Buckwheat Flour are deceptively delicious, no one will guess they're healthy, vegan and gluten-free! They’re incredibly fudgy and decadent, yet healthy and nutritious. They are also oil-free and nut-free and you can add protein powder if you like!
Ingredients
350 g Sweet Potato, cut in 2cm cubes
1 cup Milk or vegan alternative
100 g Buckwheat Flour
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