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Japanese Milk Bread

Japanese Milk Bread

by kwokspots ⏱ 3 hr 50 min 28 ingredients 18 steps

Before you get started with the recipe, I want to say that I would highly recommend using weighted measurements instead of volume. It is much more accurate and can save you a headache.

Ingredients

1 tbsp active dry yeast or instant yeast (10g)
Tangzhong
Yeast mixture
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Method

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18 step-by-step directions unlock with membership.

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