vanilla-chai-lemon-ricotta-muffins
Satisfying my sweet tooth the healthier way with these Vanilla Chai Lemon Ricotta Muffins. Extra light and moist, these whole wheat muffins are made with fresh Meyer lemons, ricotta cheese, and hinted with warming chai spices. Lightly sweetened with a touch of honey, and kept moist with heart healthy extra-virgin olive oil. You’d never guess these delicious muffins are made on the healthier side. Every last crumb is SO GOOD. Enjoy for breakfast, or as an afternoon snack with a latte on the side and a good pat of lemon poppyseed butter.
Ingredients
0.5 cup extra virgin olive oil
4 tablespoons salted butter
0.5 cup extra virgin olive oil
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