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Cauliflower Gnocchi

Cauliflower Gnocchi

by margspt 7 ingredients 11 steps

Get ready for a tasty and healthy meal with this Cauliflower Gnocchi recipe! Made with a whole head of cauliflower and wholemeal flour, these gnocchi are light and fluffy. Paired with crispy butternut pumpkin and a garlicky sage butter sauce, this dish is a flavour explosion. With only 418 calories per serving and packed with 13.3g of protein, this macro-friendly meal is perfect for any day of the week. MACROS: 418 calories ▪️P: 13.3g▪️ F: 10.1g ▪️ C: 70.2g

Ingredients

1 large head of cauliflower
120 g wholemeal flour (plus extra for rolling)
300 g raw butternut pumpkin
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Method

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