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Tavuk Sote Turkish Chicken Saute

Tavuk Sote Turkish Chicken Saute

by kcknh 18 ingredients 13 steps

Every country in the world has its own version of chicken stew or chicken soup. It's a bowl of medicine for when you aren't feeling well. It is a bowl of comfort food. You know you can easily put one together and have a meal on the table in a reasonable amount of time. It is the one meal you can say that it reminds you of home. This Turkish version offers the same common ingredients in just about everyone's home, but also offers its own incredible collection of spices and flavor combinations that is certainly going to warm your soul like no other. In this version, you only need a few Persian/Middle Eastern ingredients. Traditionally, this stew has spicy ingredients; however, I have written the recipe to make that an option, one that I took on for myself while my husband could enjoy it without the heat. The ease of making this recipe can be achieved all on its own.

Ingredients

1.5 QT/1.4 liters Tomato juice
16oz/453g Chicken breast, diced
5oz/142g Bell Pepper, julienned
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Method

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