crispy-salmon-and-tuna-tostadas
A perfect fusion of Mexican and Asian flavors, these crispy tostadas bring together fresh salmon and tuna, marinated with citrus and soy, then seared to perfection. Topped with a smoky homemade guacamole, every bite is an explosion of textures and bold flavors. A spectacular dish for sharing!
Ingredients
2 green peppers
2 ripe avocados
Optional: extra chili for spice
🔒 The full recipe is members-only
36 more ingredients · 19 steps locked.
Unlock the full recipe — $5.99/mo