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Miso Butter Salmon with Caramelized Onions and Tomatoes
Flaky pan-seared salmon, coated in a rich miso butter soy sauce, with sweet, caramelized onions and juicy tomatoes adding the perfect touch of acidity. The sauce is buttery, savory, and packed with umami—so don’t forget the rice! Quick, one-pan, high-protein (40g+ per serving!), and bursting with flavor. Ready to make and try this yourself?
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