Hearthly Recipes Sign inJoin

Home » Vault » Soft and Chewy Easter Protein Cookies (glutenfree Dyefree Healthier Cadbury Egg Cookies)

Soft and Chewy Easter Protein Cookies (glutenfree Dyefree Healthier Cadbury Egg Cookies)

Soft and Chewy Easter Protein Cookies (glutenfree Dyefree Healthier Cadbury Egg Cookies)

by colleenshealthylife ⏱ 30 min 22 ingredients 12 steps

If you’re looking for a festive, high‑protein treat that feels nostalgic but fits your healthier lifestyle, these Soft & Chewy Easter Protein Cookies are about to become your new springtime favorite. Inspired by the viral soft protein cookies, this version swaps traditional candy for dye‑free, naturally colored chocolate gems to create a pastel, Cadbury‑egg‑style cookie that’s gluten‑free, refined‑sugar‑free, and packed with protein. They’re thick, tender, bakery‑soft, and perfect for Easter baskets, brunch dessert boards, or a fun family baking day.

Ingredients

1 cup packed oat flour
3 tbsp melted coconut oil
0.3333333333333333 cup dark chocolate chips
You're previewing 3 of 22 ingredients
Unlock to see the full ingredient list and all 12 steps.

Method

1
2
3
12 step-by-step directions unlock with membership.

More from the Vault