cookjngmama's-infamous-creamy-jambalaya
Okay, yes, you are RIGHT! Jambalaya is traditionally made with a combination of meats, vegetables, and rice. The rice is seasoned with a variety of Cajun spices and soaked in a tomato base sauce. The rice soaks up the sauce to give it a flavorful and spicy taste with hearty meats and vegetables in every bite; BUT! What if we kept everything the same, added heavy cream, and put the rice on the side? So, let's get into this recipe for CookjngMama's Infamous Creamy Jambalaya!
Ingredients
1 pound boneless chicken thigh fillets, cubed
Olive oil or vegetable oil (as needed for cooking)
12 ounces frozen cooked crawfish meat, thawed
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