bourbon-pecan-cherry-hand-pies
Fresh summer cherries made into a sweet cherry-blueberry jam and wrapped up in flakey, buttery pecan pie dough. These cherry pies are not average cherry pie…they are so much better. Perfect summer dessert to go along with a scoop of vanilla ice cream.
Ingredients
3.5 cups fresh cherries, pitted
1.5 tablespoons bourbon
2.5 cups all purpose flour, plus more for rolling
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