million-dollar-baked-spaghetti
Million Dollar Baked Spaghetti! Spaghetti tossed with butter, then layered with a creamy ricotta sauce and a simple slow-simmered tomato sauce made with spicy Italian sausage and ground beef. It’s comforting and delicious, and it looks so pretty coming out of the oven. You can even assemble it ahead of time. This is the perfect bake for holiday dinners or any cold winter night when you want something everyone at the table will love. Just add a big, beautiful salad and you’re set.
Ingredients
1 pound dry spaghetti
1 pound ground spicy Italian sausage
8 ounces cream cheese, at room temperature
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