Hearthly Recipes Sign inJoin

Home » Vault » Red Velvet Cheesecake Trifle (all Natural)

Red Velvet Cheesecake Trifle (all Natural)

Red Velvet Cheesecake Trifle (all Natural)

by flavor4dinner 23 ingredients 20 steps

Get ready for the rich and velvety layers of my Red Velvet Cheesecake Trifle, a modern twist on a classic favorite. This decadent dessert features moist red velvet cake, creamy cheesecake filling, and a touch of beet powder for its natural red hue—completely free of artificial food coloring. Perfectly balanced between sweet and tangy, each spoonful is a delightful blend of textures and flavors. Whether you’re serving it at a holiday gathering or treating yourself to something special, this trifle is a show-stopping dessert that’s as stunning as it is delicious.

Ingredients

2.25 cup Flour
0.3333333333333333 cup Corn Starch (see notes)
1.75 cup Sugar
You're previewing 3 of 23 ingredients
Unlock to see the full ingredient list and all 20 steps.

Method

1
2
3
20 step-by-step directions unlock with membership.

More from the Vault