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buckwheat-pancakes-with-berries-2

buckwheat-pancakes-with-berries-2

Happy Pancake Day! I am celebrating with these simple 4 ingredient pancakes - a modern take on a traditional recipe using buckwheat, a little ancient super grain, which is gluten free despite the name. They are the lightest, fluffiest pancakes and delicious and healthy too. Topping choices might include fresh berries, a strawberry sauce or perhaps banana and peanut butter.

Ingredients

140 g buckwheat flour
2 eggs
0.5 teaspoon baking powder

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4 more ingredients ยท 9 steps locked.

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