greek-lettuce-salad-(maroulosalata)
The lettuce salad, or maroulosalata, is a staple in Greek households—a simple yet incredibly refreshing and flavorful dish. While traditionally served without feta cheese, I love adding it for an extra layer of flavor. The creamy, tangy feta complements the crisp lettuce and bright dressing beautifully, but you can absolutely enjoy it without the cheese for a more classic version. Either way, it’s a must-try!
Ingredients
1 head lettuce, thinly sliced
2.5 fresh green onions, finely chopped
0.3333333333333333 cup dill, finely chopped
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