crockpot-coconut-butter-chicken-meatballs
Creamy Crockpot Coconut Curry Chicken Meatballs. The perfect bowl of warming comfort food that’s incredibly delicious. Indian-inspired curry chicken meatballs made with plenty of spice and creamy coconut milk. This curry is perfectly spicy, creamy, and filled with warming Indian-inspired flavors. Making the dish in the crockpot leaves you with an even more flavorful sauce and the tastiest meatballs. Serve these creamy curry chicken meatballs over bowls of rice with acorn squash roasted in garlic butter. You’ll have the perfect dinner that can be enjoyed any night of the week. And the leftovers are even more delicious the next day. Directions for the Instant Pot and stove-top are provided too!
Ingredients
2 tablespoons garam masala
1.5 pounds ground chicken, pork, or turkey
1 small acorn squash, cut into wedges
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