pasta-al-forno-with-caramelised-onions
A rich and comforting baked pasta dish, featuring sweet, golden caramelized onions and a creamy mascarpone sauce, topped with breadcrumbs and Parmesan for a perfect golden crust.
Ingredients
6.5 white or brown onions, finely sliced
500 g dry rigatoni pasta
3 tbsp sunflower oil
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