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grilled-stuffed-bread

I’m super excited to share with you this recipe my Gingis! Tomorrow, we celebrate the Israeli Independence Day, which like most other Independence Days, will be full of grilled treats. I really believe not every grilling session has to be dedicated to meat. And with that being said, I wanted to share with you guys an idea for a super easy flatbread you can stuff with a beautiful herb mix, a little bit of cheese, then grill on open fire. The result is a super crispy, smokey flatbread, that would be awesome to accompany all your small plates around the table.

Ingredients