spicy-harissa-sausage-breakfast-sandwiches
[What I like about this recipe: - Jarred harissa paste makes an easy and flavorful base for homemade sausage patties - Toasting the English muffins and frying the eggs in rendered harissa sausage fat gives the whole sandwich extra flavor.]
Ingredients
2 tablespoons (30g) mayonnaise
6 ounces (180g) ground beef, pork, or chicken thigh meat
1 tablespoon butter
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