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steak-donburi

This is a showstopping rice bowl that combines tender, juicy seared steak over fluffy rice, all brought together with a savory-sweet sauce and topped with crispy garlic chips that add the perfect crunch. The steak is seared to perfection with a golden crust while staying tender inside, creating a luxurious protein that transforms simple rice into a restaurant-quality meal. Finished with fresh scallions and sesame seeds, it’s an impressive yet incredibly simple dish that feels indulgent enough for special occasions but quick enough for busy weeknights.

Ingredients