crispy-sourdough-pizza-with-creamed-spinach-base-whipped-basil-ricotta-mozzarella-and-fennel-sausage
A crispy sourdough pizza with a base of sautéed spinach, shallots, and garlic finished with heavy cream (reduced and blended), topped with whipped basil ricotta, fresh mozzarella, fennel sausage, and a mix of Pecorino and Parmesan cheeses. Baked in a Gozney Dome.
Ingredients
Sourdough pizza dough
Basil ricotta
For the Pizza:
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