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Gamja Tang

Gamja Tang

by hungry_jona 54 ingredients 9 steps

By far my favorite Korean comfort food! Pork neck bone is cheap so no excuses! Set me up with some rice, kimchi and some soy/mustard dipping sauce and leave me alone for the next hour. It's a labor of love, but totally worth it!

Ingredients

3 lb pork neck bones
Additional water to soak pork bones + blanch!
1 tbsp doenjang Korean fermented soybean paste
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Method

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