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Smoked Salmon Amuse Bouches

Smoked Salmon Amuse Bouches

by pamskitchen 7 ingredients 5 steps

These smoked salmon amuse-bouches with creamy bite-size cheese and fresh dill are the easiest way to impress guests without turning on the oven. Perfect for cocktail parties, holiday tables or any elegant gathering, they come together in minutes.

Ingredients

Pasteurized cow’s milk bite size cream cheeses seasoned with spices & herbs
Smoked salmon slices
Fresh dill
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Method

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