mediterranean-avocado-chicken-salad
Sunshine in a bowl or between two slices of toasted bread —juicy chicken, creamy avocado, briny olives, and a lemon-herb dressing that wakes everything up. It’s fresh, fast, and endlessly versatile. Scoop into warm pitas, pile over greens, or spoon into grain bowls.
Ingredients
2 ripe avocados, halved
7 pieces toasted whole grain bread
2 ripe avocados, halved
🔒 The full recipe is members-only
17 more ingredients · 2 steps locked.
Unlock the full recipe — $5.99/mo