sweet-potato-kale-salad-with-creamy-honey-mustard-dressing
Sweet potatoes and chickpeas tossed with a mix of spices, then roasted until lightly charred, crispy, and delicious. Everything is tossed together with a creamy, honey mustard dressing, kale, herbs, and avocado. This salad is easy to throw together, colorful, healthy, and filling. Enjoy for dinner and save the leftovers for lunch. It’s the perfect vibrant salad that’s hearty enough to call a real meal.
Ingredients
2 sweet potatoes, cut into match sticks
5.5 cups shredded kale
0.3333333333333333 cup extra virgin olive oil
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