← Back to recipes

baked-artichokes-with-honey-whipped-feta

Embracing springtime a bit early here with these quick and delicious Baked Artichokes with Honey Whipped Feta. Baked instead of fried, these Panko-coated artichokes are served over sweet and creamy honey-whipped feta cheese. This is the simplest of appetizers, yet so amazingly GOOD. Serve this dish at all of your upcoming spring dinners, Easter, Mother’s Day, or anytime you need a yummy snack! This is the perfect appetizer for all occasions.

Ingredients