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korean-chili-pork-ribs

When my appetite is low and I'm craving something hearty with a nice kick, this is definitely one of my go-tos. Parboiled tender pork ribs and all the veggies cooked soft and drenched in the special chilli sauce with all the aromatics just hits the spot with every bite. A hot tip here? If you have any leftovers, incorporate it into fried rice like any true and wise Korean would do ;)! Trust me, you wouldn't want to waste any drop of this sauce. So, are you excited for this recipe yet?

Ingredients