white-sauce-spaghetti
A simple and delicious pasta recipe with only 5 ingredients: Flour, Butter, Milk, Cheese & Pasta of your choice. This recipe focuses on creating a creamy, cheese-based sauce using a roux as a base, perfect for coating spaghetti. The use of freshly grated cheese enhances the flavor and texture, making it a hearty and delicious meal.
Ingredients
2 tbsp Butter
2 tbsp Flour
Milk (quantity as needed for desired consistency)
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