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Chicken Parm Meatballs
If you're hosting family, friends, or just having a dinner party... then these Chicken Parm Balls NEED to be on your menu. They're easy to make, come together in less than 30 minutes, and will be an absolute hit. Think crispy chicken parm, but in meatball form. They're essentially chicken meatballs stuffed with a cube of mozzarella, then coated in seasoned Italian breadcrumbs and either fried or air fried to perfection. Crispy on the outside and cheesy on the inside. Just serve them over your favorite Pomodoro sauce, top with fresh basil, and copious amounts of freshly grated parm!
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