pico-de-gallo
Let me put you on to the freshest Pico de Gallo you’ll ever taste! Juicy tomatoes, crisp red onions, and cilantro come together with a squeeze of lime and a splash of red wine vinegar for that perfect little kick. It’s light, zesty, and straight-up flavorful, whether you’re topping tacos, grilled meats, or just dipping with your favorite chips. This quick and easy recipe will take your meal to the next level
Ingredients
1 medium tomato, diced
0.25 small red onion, finely chopped (about 2 tablespoons)
1 small jalapeño or serrano pepper, diced (optional, adjust based on heat preference)
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