Hearthly Recipes Sign inJoin

Home » Vault » Roules a la Cannelle Crus Facon Erewhon

Roules a la Cannelle Crus Facon Erewhon

Roules a la Cannelle Crus Facon Erewhon

by krisly.food 24 ingredients 6 steps

Une recette facile, sans cuisson, pour des roulés à la cannelle crus, sans gluten et super originaux car ils se mangent froids aussi.

Ingredients

110 grammes de farine d’avoine
150 grammes de dates medjool
For the Pâte
You're previewing 3 of 24 ingredients
Unlock to see the full ingredient list and all 6 steps.

Method

1
2
3
6 step-by-step directions unlock with membership.

More from the Vault