asian-salmon-and-rice-dinner-in-30-minutes
A healthy, high-protein, and flavor-packed salmon and rice recipe with dynamic flavors (spicy, savory, and sweet) and crunchy toppings with tender salmon and fluffy rice.
Ingredients
1 cup wild or white rice, rinsed
1 lb fresh salmon with skin, cut to half inch chunks
0.5 cup shelled edamame
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