spicy-udon-noodles-with-chili-oil
These spicy udon noodles are the kind of meal you make when you want big flavor without spending hours in the kitchen. Thick, chewy udon noodles are tossed with tender pork belly, crisp vegetables, and a bold chili oil sauce that’s savory, spicy, and slightly sweet. It’s fast, comforting, and better than takeout.
Ingredients
1 onion, sliced
2 tbsp soy sauce
1 pack udon noodles
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